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Scheduled Dairy Visits
A list of the scheduled dairy inspection visits of premises registered with the Food Standards Agency -
Certificates of Competence
Numbers of Certificates of Competence (CoC) and Temporary Certificates of Competence (TCoC) issued by Food Standards Agency. -
Dairy inspections
Number of dairy inspections carried out with numbers that resulted in IN (improvement necessary) UIN (urgent improvement necessary) -
Number of Certificates of Competence and Slaughter Licences Revoked or Suspended
Number of Slaughter Licences and Certificates of Competence that have been suspended or revoked by year -
Animal Welfare Non-Compliances in Approved Slaughterhouses
Animal Welfare non-compliance data collected and categorised by the Food Standards Agency in approved slaughterhouses. Level 3: Potential risk of compromising animal welfare but... -
Throughput in Approved Slaughterhouses
Throughput data for each species collected by the Food Standards Agency in approved slaughterhouses -
Animal Welfare and Hygiene Compliance Sections
List of Animal Welfare and Hygiene sections that FSA staff record non-compliances against on the integrated Animal Welfare and Enforcement system -
Poultry Inspection Assistant
List of premises approved by Food Standards Agency using Poultry Inspection Assistants (PIAs) including numbers of PIAs in England, Wales and Northern Ireland as at March 2017. -
Gen Z data tables – total sample; and Gen Z data tables – Gen Z sample
These two datasets provide the responses to a survey on food including what influences decisions on what people choose to eat, and what is important to people when selecting... -
Occurrence of pyrrolizidine alkaloids in foods collected in 2014
A range of samples were collected between February and March 2014 as part of a survey commissioned by the Food Standards Agency. Samples of tea, herbal infusions, plant based... -
Summary of Incident Notifications received by the Food Standards Agency
The information has been extracted from the Incidents Database and provides a summary of incident notifications received and managed by the Food Standards Agency (FSA). The... -
AMR in Campylobacter jejuni and Campylobacter coli in UK retail chicken
Dataset contains the raw data in AMR Campylobacter found in UK retail chicken specifically the anonymised details of the chicken samples collected and the AMR findings. -
Nitrate survey of leafy green vegetables
Nitrate occurrence levels reported for spinach, rocket, lettuce and minor varieties. -
Product Recalls and Withdrawals
If there is a problem with a food product that means it should not be sold, then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are asked to... -
Allergy Alerts
Sometimes there will be a problem with a food product that means it should not be sold. Then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are... -
Food Business Types
A list of food business types that are used with the Register a Food Business service. -
FCI/CCIR - IRIS conditions
A list of post-mortem rejection conditions, agreed by the Food Standards Agency (FSA) in partnership with the Agriculture and Horticulture Development Board (AHDB) and... -
Authorisations Held by FSA Staff
A snap-shot of the numbers of FSA inspection staff (Official Veterinarians and Meat Hygiene Inspectors) designated for red meat, poultry and wild game. -
Food and You - Wave Five
Research from wave five of the biennial Food and You consumer survey. -
National Diet and Nutrition Survey: Years 5-9
The National Diet and Nutrition Survey Rolling Programme (NDNS RP) is a continuous cross-sectional survey, designed to assess the diet, nutrient intake and nutritional status of...